Fine Robusta (Uganda Lowlands)

  • Varieties: Nganda & Erecta
  • Processing: Washed & Natural Sun-Dried
  • Altitude: 900–1,200 masl
  • Flavour Profile: Bold, full-bodied, nutty with low acidity
  • Moisture: 11–12%
  • Target Market: Blends, espresso roasts, instant coffee manufacturers